Thursday Night Chef's Dinner is Back!
$30 = 3-course meal
frenchish is open Tuesday - Saturday seating from 5pm -9pm.
For Tables, reservations are recommended, but not required. Walk-ins are accepted on a first-come basis. Seats at the Wine Bar and Chef’s Counter are available on a first-come basis.
Parties larger than 8 require a buyout of the restaurant.
For buyout inquiries, please call (505) 433-5911.
For gift card purchases, please call (505) 433-5911
or visit us in-person after 4pm Tuesday – Saturday.